Portable barbecues and accessories for outdoor activities
Camping and/or road trip enthusiasts, this is for you! If you're like me, you know that no matter where you are, you're going to find a BBQ spot along the...
Maxime Lavoie |
BBQ Chronicles
- All
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Chasse & pêche
- Chasse & pêche
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Chroniques entrepreneuriales
- Chroniques entrepreneuriales
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Cuisines extérieures
- Cuisines extérieures
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Dossiers thématiques
- Vendredi fou
- Noël
- Les différents types de combustibles
- Boeuf
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Employé BBQ Québec
- Max Lavoie
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Entrevues
- Bruno Lamarche
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Histoires
- Histoires
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Niveau de difficulté
- Simple
- Première Fois
- Débutant
- Compétitif
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Produits
- Évaluation de Produits
- sauce Sweet Cognac
- sauce Savory Original
- sauce Dragon
- sauce Beso Del Fuego
- papier pêche
- iGrill II
- fumoir vertical
- foyer extérieur
- chauffe-terrasse
- Woodwind Wifi 36
- Woodwind Camp Chef
- Weber Summit Charcoal
- Weber Smokey Mountain
- Weber SmokeFire
- Weber Kamado Summit
- Urban Bonfire
- Twist-O-Max
- Tisonnier BBQ Québec
- Thermomètre pliable BBQ Québec
- Thermomètre
- Support à légumes BBQ Québec
- Sunterra
- Summit Kamado E6 24
- Summit Kamado
- Spatule BBQ Québec
- Sidekick
- Sauces Black Swan
- Sauces BBQ
- Sauce piquante Firebarns
- Sac-A-Zip
- Rogue 425 Napoléon
- Pursuit 20 Camp Chef
- Presto BBQ
- Prestige 500 Napoléon
- Plancha
- Pinces BBQ Québec
- Pinceau BBQ Québec
- Phantom TravelQ
- Phantom Prestige
- Nouveautés de Produits
- Montréal
- Modules Oasis Napoléon
- Marinades sèches
- Machine à glace
- Le Booster
- Lave-vaisselle extérieur
- La planche de sel rose de l’Himalaya
- Kosmos Q
- Kettle
- Kansas
- Kamado Joe 3ᵉ génération
- Kamado
- Injecteur de compétition
- Injecteur
- Injecterminateur
- Hunsaker
- Hamrforge
- Grill Daddy Pro
- Grill Daddy
- Granules
- Garanties de Produits
- Fumoirs
- Fumoir vertical XXL
- Fumoir
- Flame Boss
- Firebarns
- Expresso
- DOT Thermoworks
- Copeaux de bois BBQ Québec
- Cocotte Duo
- Citron sucré
- Cimarron
- Camp Chef Woodwind
- Cabinet Cuinox
- Bédouin
- Butcher BBQ
- Brûleurs à infrarouge Napoléon
- Brosse Grill Daddy Pro
- Bourbon Érable
- Blaze Grills
- Black Stainless
- Beast Hamrforge
- Barbecues Blaze
- BBQ au Bois
- BBQ Napoleon Prestige
- BBQ
- Arteflame
- Argentina
- All-in-1
- épices BBQ Québec X La ferme Monette
- igrill 2
- Housses BBQ
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Projets d'envergures
- Projets d'envergures
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Quiz
- Quiz
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Style de cuisine
- Québecoise
- Américaine
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Sujet
- Évènements
- Techniques
- BBQ
- Style de vie
- Recettes
- Produit
- Poulet
- Porc
- Maïs
- Inspiration
- Hiver
- Entretien
- Entreprenariat
- Conseils
- Compétitions
- Boeuf
- BBQ
- All-in-1
- Activités
- Accessoires
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Techniques de Cuisson
- Porc
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Techniques de cuisson
- Poisson & Fruits de mer
- Planche de Sel
- Lente
- Griller
- Gibier
- Fumer
- Fumaison à froid
- Fumaison à chaud
- Boeuf
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Techniques
- Saumurage
- Injections
- Fumaison
- BBQ
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Tendances alimentaires
- Végétarienne et végane
- Keto (Cétogène)
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Trucs & Conseils
- Fumoirs
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Type de cuisson
- Rapides
- Pour les soirs de semaine
- Lentes
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Type de média
- Article
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Type de recette
- Steak
- Porc effiloché
- Pizzas
- Maïs
- Fruits de Mer
- Côtes Levées
- Burgers
- Brochettes
- Briskets
- Ailes de Poulet
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Éditoriaux
- Éditoriaux
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BBQ around the world: France
Max and I continue our tour around the world to explore how the world of barbecue differs from one country to another for our “BBQ Around the World” project. Our...
Jean-philippe Lavoie |
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Pellet BBQs: Camp Chef vs. Yoder Smokers
A pellet barbecue is the big trend of recent years. Why are some people crazy about it? Because it's efficient and reliable, and it allows people to slow cook and...
Maxime Lavoie |
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A comparison between the Summit Kamado and the Kamado Joe
Those who want a Kamado BBQ may be hesitating between several models and brands of grills. If this is your case, you are in the right place, because I will...
Maxime Lavoie |
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Why I like the Napoleon Prestige (a comparison between different models)
Just like in the automobile world, BBQ companies make several lines of the same product. For example, Napoleon has Rogue, Prestige, Freestyle, Legend, and TravelQ barbecues, among others; all names...
Maxime Lavoie |
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Why choose a Yoder Smokers BBQ
Yoder Smokers BBQs and Smokers are incredible machines. They are large, made “though”, reliable, and designed to last for years. For all these reasons (and more), these devices are quite...
Maxime Lavoie |
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BBQ Québec is 10 years old. A look back at our journey and our wishes for the future.
Hey, it's crazy... BBQ Québec is 10 years old this year. And that's thanks to you; all of you who believe in us and support us (employees, customers and partners)....
Maxime Lavoie |
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Our different devices/accessories for cooking pizzas
If you clicked on this article, it's probably because you like pizza (I understand you!), but also, surely, because you are curious to know how to make good pizzas on...
Maxime Lavoie |
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Entertaining at the BBQ
Hosting at the BBQ is an art. It's something that can take some time to master, but what's for sure is that everyone always has fun, every time. And by...
Maxime Lavoie |
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100% Pizza: Essential Tools, Best Techniques, and Variation Ideas
Everyone loves pizza. Even though our tastes change over time and our favorite pizza changes, we still love pizza. It's tasty, it's easy to make, and the whole family loves...
Maxime Lavoie |
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How to maintain your Camp Chef BBQ (very, very simple!)
Pellet BBQs are truly beautiful machines. By the way, Camp Chef BBQs are super easy to clean. If you were hesitant to buy one, you will surely want to go...
Maxime Lavoie |
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How to successfully cook with a pellet BBQ
A pellet BBQ is more than a smoker. Yes, you can cook and smoke food with it, but in most cases (at least, in the pellet BBQs sold at BBQ...
Jean-philippe Lavoie |
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Pellet BBQs… Real Dream BBQs! (Everything you need to know about these beautiful machines.)
Ahhh… pellet BBQs… it’s the dream. Seriously, I don't think I can say it enough, these are incredible machines. Pellet BBQs are the BBQs of the future. In 10 years,...
Jean-philippe Lavoie |
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The origins of barbecue and its evolution
Since humans mastered and domesticated fire to warm themselves, provide light, and cook meat, fish, and other foods, they have refined their art and cooking techniques over the centuries. As...
BBQ Québec |
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What are the signs that your BBQ is probably due for replacement?
A BBQ, I can understand that it can have sentimental value. On the other hand, there are times when you have to know how to let it go to BBQ...
Jean-philippe Lavoie |
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The joys of camping BBQ
Summer is the big season for camping. And… camping necessarily means BBQ. 😜 Whether you're used to doing it while camping or not, it's definitely a good idea. To prove...
Maxime Lavoie |
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How to Make Pizza on Any BBQ
Pizza. Mmmm! Just that word, it probably already excites you. 😍 And if I add "BBQ"; I'm pretty sure your taste buds will tingle even more. 🤤 Pizza, let's face...
Maxime Lavoie |
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Why did you choose House of BBQ Experts / BBQ Québec as your sponsor (official of our 2022 competition season)
When we started in the world of barbecue competitions in 2018, we had been following for several years on television and on social media, the enthusiasm generated by the Lavoie...
BBQ Québec |
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My Favorite Portable BBQs
A portable BBQ is always practical. When the weather is nice outside, it's fun to think that we have the luxury of being able to take out our BBQ and...
Maxime Lavoie |
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The ash bucket, more than a container
BBQ Québec, as you know, is a pioneering company in the BBQ field. If you have been a customer of ours for a long time, you may have already seen...
Maxime Lavoie |
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Why choose a Napoleon Freestyle BBQ?
Napoleon Freestyle BBQs are out! These are beautiful machines! In fact, there are 2 models that exist: the Freestyle 365 , which has 3 burners, and the Freestyle 425 ,...
Maxime Lavoie |
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Why Phantoms Are My Dream BBQs
I love Napoleon Phantom BBQs. Seriously, these BBQs are truly exceptional! And I'm not exaggerating. They look great, they're hot and they're real beautiful machines. So you can understand why...
Maxime Lavoie |
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What to cook on a Phantom
I love Napoleon's Phantom BBQs. I think they're really beautiful (you know, I love anything "black on black" 😉) and I'm crazy about their grills. So I thought it wouldn't...
Maxime Lavoie |
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The importance of letting meat come to room temperature and rest
Sometimes people ask me what the “real” point is of tempering meats and letting them rest. Well, there are several benefits. Let’s take it one at a time. What is...
Maxime Lavoie |
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BBQ Buying Guide May 2022
This summer, it's not just your body that should be getting grilled! At BBQ Québec, we have an excellent selection of BBQs in stock that are just waiting to sear...
Maxime Lavoie |
