Official Launch of the #çasentlebbq Contest at BBQ Québec!
Hey BBQ lovers! Today, we have something really exciting for you. We’re launching a contest that will turn up the heat and ignite your passion for BBQ. It’s the perfect...
Hey BBQ lovers! Today, we have something really exciting for you. We’re launching a contest that will turn up the heat and ignite your passion for BBQ. It’s the perfect...
If you want to cook a tasty meal that will add color to your plate, this recipe is what you need! Seriously, the result is really hot and I already...
What is an oliœucadobœucon? It's a fusion of 2 culinary classics: turducken and scotch egg! For the record, the name of my recipe is based on the same principle as...
Have you ever tried the famous KFC double down sandwich? It's really good! In fact, when I was asked to make a recipe with chicken or pork, that's what I...
The craziest burgers don't necessarily need to have a gigantic patty, oh no! A smashed burger is a mean burger that's completely smashed, but made with mini, mini, mini patties!...
What is a “Max burger”? It’s a burger that is “maximally” big and filled with lots of good ingredients! You may not know this, but I'm a guy who loves...
The lunch recipe I'm presenting to you today is anything but ordinary! Indeed, it is a CARNIVORE lunch! Yes, yes, the pancakes themselves are made with meat and I assure...
I really enjoy cooking carnivorous recipes and feeling all the energy they give me! By the way, several people have asked for an offal recipe, so today, I'm spoiling you...
Today I'm showing you the recipe for a decadent burger, a "Swiss Champi" burger. Warning, I'd better tell you right away, this completely crazy stuffed burger is very dirty! (Oh...
Meat, you know, I love it. So I am extremely happy to present to you another “carnivore-ish” recipe: a “meatzza”. What is it? It’s a pizza made with meat. (Oh...
Whole beef short ribs require slow cooking and take a long time to cook. Today I'm showing you how to cook the Korean version of short ribs, which is where...
You know me, I love taking on new challenges and getting out of my comfort zone when it comes to BBQ cooking. So I'm very happy to present to you...
Today I present to you another recipe that is perfect to serve at brunch. For those who don't know, a "loco moco" is actually a traditional Hawaiian meal that, most...
Pizza is a meal that is always a winner. It is fun to cook and it is one to eat, so there is no reason to deprive yourself of it!...
If you're a "true" carnivore, it's clear that you get a kick out of eating a good steak. So today I'm offering you a beef sirloin recipe that will make...
At BBQ Québec, as you know, we are used to making huge burgers, either by stuffing the patties with cheese curds, for example, or by garnishing the burger itself with...
Always wanting to create recipes that can please many people, I decided to make an empanada recipe that is both gluten-free, and suitable for cooking on the BBQ. For those...
When you saw the name of the recipe, you might have thought, "Ah! A recipe for breakfast!" Well, yes, technically you can make it whenever you want, but it's more...
Max Lavoie 03/30/21 Pork meatballs Why make it complicated when you can make it simple? The recipe I'm sharing with you today is quick and easy to make, AND it...
Max Lavoie 03/29/21 Beef liver Today, I present to you a recipe that is very simple, but above all, very delicious. This recipe is like a vitamin bar; it contains...
Max Lavoie 03/29/21 Salt on Himalayan Salt Board with Bacon Sticks Savoring maple taffy on snow is truly a must-do every spring. However, if there is no (or very little)...
I will always remember the time when I lived in Alberta with my parents and my mother sold cretons to my father's Quebec co-workers because it simply didn't exist there....
Melanie 03/18/21 Lebanese Pork or Tofu Skewers with Garlic Sauce and Vermicelli Rice I love cooking. It's my way of bringing happiness to the people I love and, at the...
Melanie 03/18/21 Beef Carpaccio with Montreal Spices This recipe is a sure hit! It's easy and the result is so tasty that I've eaten it dozens of times during Sunday...
Maude 03/03/21 Oatmeal, Matcha and Chia Seed Wake-Up Muffins I have been a fan of matcha tea for a few years. Its taste is excellent (to give you an idea,...
JP 02/26/21 Sugar shack burger Maple sugar season is fast approaching and with the sugar shacks closed this year, I can't keep this perfect fire recipe to myself to pay...
Maude 03/01/21 Peanut Butter Banana Bread It's so easy to make banana bread! Besides, who doesn't have bananas lying around the house? Personally, I think that if I didn't use...
JP 02/23/21 3 Cuts of Beef, 3 Recipes Today I present to you my 3 favorite cuts of beef! Not only that, I'll also explain how to keep your cuts...
Max Lavoie 02/22/21 Keto Challenges Week 2 - Thursday to Sunday THURSDAY Morning : we fast or we redo the recipe for Monday's lunch. Lunch : we opt for a...
JP 02/11/21 Dream Wagyu Chuck Roast There's nothing better than a good Quebec Wagyu beef chuck roast! When you want to treat yourself, I definitely recommend you try my recipe,...
JP 02/09/21 Injected turkey breast Turkey is a meat that is often combined with a sauce so that it does not taste stringy and dry. Marinades take a long time...
Arianne Butterfly 02/09/21 Pork shoulder reinvented Italian style When you think of a recipe made with pork shoulder, you automatically imagine the classic dish: pulled pork cooked on the BBQ......
Arianne Butterfly 02/04/21 Comforting Beef Wellington Recipe Perfect for Cold Winter Days When I think of a cold winter day, I automatically think of comforting meals that warm our bodies...
Max Lavoie 02/01/21 Keto “Nachos” with Chicken Wings and Homemade Guacamole I am aware that often, the popular recipes found in the mainstream media and everywhere are not suitable for...
Who says American football high mass, necessarily says chicken wings! 😏 Although very typical for the occasion, plain chicken wings are unfortunately not always available in supermarkets and butcher shops....
JP 01/19/21 Secret Brussels Sprouts Recipe If you're like me, Brussels sprouts have always been synonymous with boiled, inedible vegetables, and for that reason, I've always avoided them completely. Boiled...
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Trio of festive bites For me, Christmas means good food, good wine and good times with family. So, to create a semblance of normalcy, I went to IGA and got...
Julie 12/22/20 Gingerbread Cookies with Spice Cake There are years when Christmas traditions take hold of us more than others, especially when our parties are more intimate. So, this year...
JP 12/22/20 The famous BBQ Québec competition beans There are times of the year when we want to slow down and take the time to prepare meals on the BBQ...
Melanie 12/21/20 Grilled Cheese Sandwich with Flank Steak and Dragon Sauce A big fan of grilled cheese, I tried to reinvent the traditional recipe by making it a little fancier...
We can't always go to the South as much as we'd like, but that's okay, my recipe for exotic chicken tacos brings its dose of heat! All that's left is...
Melanie 12/19/20 Plum, prosciutto and honey appetizer pizza As a huge pizza fan, this one is always a hit when I entertain. Although this pizza is made with "out of...